Avocado Pasta | Recipe

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Creamy Avocado Pasta 

  • Gluten Free Pasta
  • 1 Avocado
  • Basil (Fresh or Dried)
  • Minced Garlic
  • Olive Oil
  • Chopped Tomatoes
  • Salt & Pepper

Boil water and cook pasta for 8-10 minutes. Add avocado, garlic, basil and seasonings to magic bullet or blender for a few seconds. Add in olive oil and blend until creamy. Once the pasta is done to your liking put it on a plate or in a bowl, add a dollop of avocado cream, tomatoes and whatever other toppings you like! I added blue cheese on mine too and it was delicious.

This recipe is so quick and easy and can be made in a large batch for a family or small batch for one!


*Lightly adapted from Damn Delicious’ recipe.



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